| DEPARTURE DATES - (sundays) |
RATE |
ROUTE |
| March
20, 27 |
Value |
Burgundy |
| April
3, 10, 17, 24 |
Value |
Burgundy |
| May
1, 8 |
Value |
Burgundy |
| May
17, 22, 29 |
Regular |
Burgundy |
| June
5, 12, 19, 26, |
Regular |
Burgundy |
| July
3, 10, 17 |
Regular |
Burgundy |
| July
24, 31 |
Value |
Burgundy |
| August
7, 16, 21 |
Value |
Burgundy |
| August 28 |
Regular |
Burgundy |
| September
4, 11, 18, 25 |
Regular |
Burgundy |
| October
2, 9 |
Regular |
Burgundy |
| October
16, 23, 30 |
Value |
Burgundy |
| November
6 |
Value |
6
weeks cruise |
MEETING
POINT
Meeting Point: France – Dijon
- Hotel de la Cloche– 4:30pm
L'Impressionniste
Barge Information

The 12 passenger L'Impressionniste, sister
ship to La Belle Epoque, began life as a cargo barge
in Holland before undergoing a complete transformation
into the powerful canal and river cruiser she is today.
Her light and airy interior features picture windows
and selections of prints, fabrics and wall colorings
reminiscent of the turn of the century era after which
she has been named. She offers a sun-deck, spa pool,
12 bikes, and an always open inclusive bar.
A choice of single cabin, junior suite or suite is available
and we can offer both double or twin bed configuration.
All cabins are air conditioned and have en-suite facilities.
She is crewed by a knowledgeable Captain, Mater Chef,
Tour Guide and two Housekeepers who will assure you have
everything you need on your all inclusive vacation.
Impressionniste in Southern Burgundy Renoir
Bow Suite now has a NEW shower cubicle and no longer
a bath for the 2011 season. The Monet still has a full
length bathtub with hand held shower and shower curtain
| Cruise
Highlights |
Cuisine
Aboard |
- Visit Clos de Vougeot, home of the Chevaliers
du Tastevin
- Sample the renowned Domaine Jafflin
at a wine tasting
- Visit Beaune, including
a tour of Hotel Dieu Hospice and Main Champy
- Enjoy a tour of Abbaye de la Bussiere
- A Lunch
ashore at a Michelin-starred restaurant
- Tour
the 13th century Chateau de Commain
- Explore
Dijon and Ducal Palace
|
Regional
Specialities
Filet d'Agneau au Basilic, Magret de Canard,
Poulet à L'Estragon
|
|
Wine
Cellar
Chateau de la Saule 2005, Domaine Corsin,
Pouilly Fuisse, Domaine Laroche,
Chablis Pr. Cru,
Domaine Bruo Clair, Marsannay,
Gevrey Chambertin,
Domaine Comte Georges de Vogue, Musigny
|
|
Cheese
Board
Aisy Cendré, Bouton de Culotte,
Epoisses, Ami du Chambertin
|
Click here for Agde
to Avignon Itineraries
Sunday – Escommes
You are met at Dijon TGV station at 4pm (If you are staying
at Hotel de la Cloche the night before you can be met
there at 4.30pm), if you are arriving by TGV and transferred
to the elegant L’Impressionniste moored in Escommes
for your cruise through Burgundy. A Champagne reception
welcomes you on board and provides you with a chance
to meet the crew. Enjoy a stroll into Escommes before
Dinner aboard.
Monday – Escommes
to La Repe
We begin our cruise this morning from the canal summit
in Escommes, 1250 feet above sea level, and cruise
to La Repe where we cross the only canal bridge on
the Burgundy canal. This afternoon we visit Chateau
de Commarin built in 1346. Going back 26 generations,
the de Vogue family ownership portrays an insight into
the glamorous lives of the French aristocracy as well
as showing off the Chateau, stables and landscaped
gardens. Dinner aboard.
.
Tuesday – La Repe to Pont d’Ouche
Morning cruise to Pont d’Ouche and then after lunch,
we embark on an excursion cross the premier cru vineyards
to Beaune, capital of Burgundy wine country with a history
going back over 2000 years. We tour the fascinating 15th
century Hotel Dieu Hospice and visit an excellent Burgundy
winery and sample some of the local wines . Dinner aboard.
Wednesday – Pont d’Ouche to La Bussière
Morning tour of the medieval village of Chateauneuf-en-Auxois,
situated on top of a hill overlooking the Auxois plains
and the village of Vandenesse. The original square
keep of the Chateau, built in the 12th Century, is
surrounded by structures built a few centuries later
as updated living quarters in a flamboyant late Gothic
style. Exclusive tour of the magnificent 12th century
Abbaye de la Bussière. The ornamental gardens
and lake, wine press, crypt and cellars are interwoven
with ancient colonnades, stone staircases and huge
stained glass windows. After a Kir Royale aperitif
we enjoy the gastronomic delights of Master Chef Olivier
Elzer in the vaulted Michelin starred restaurant whilst
enjoying the sommelier’s choice of local burgundies.
Return to the barge and cruise to La Bussière.
Light dinner aboard
Thursday
- La Bussière to Gissey sur Ouche
After breakfast we cruise to Gissey sur Ouche. In the
afternoon we visit Clos de Vougeot, headquarters of
the esteemed Chevaliers du Tastevin, who award every
year a prized special label to the finest Côte
d‘Or vintages. Next, we stop in one of the great
cellars of Burgundy for a tasting of fine Burgundy
wines. Dinner aboard
Friday – Gissey
sur Ouche to Fleurey sur Ouche
Transfer to Dijon after breakfast and enjoy the produce
market and a walking tour of old Dijon. We also visit
the flamboyant 14th century Ducal Palace, a fine example
of early classical French architecture and home of
a fine art museum. If you prefer you can enjoy some
excellent shopping time. After lunch we cruise to Fleurey
sur Ouche for our final mooring. Captains Farewell
Dinner aboard.
Saturday – Dijon
After breakfast disembark the barge and transfer to Dijon
station or to Dijon centre by 9.40am.
This is a
sample a itinerary and is subject to change. On
alternate weeks, the cruise is in the reverse direction.
Sunday, Dijon to Fleurey sur Ouche
You are met at Dijon TGV Station at 4.00pm, (If you are
staying the night before at Hotel de la Cloche in Dijon
we can meet you there at 4.30pm) and transferred to the
elegant L’Impressionniste moored in Fleurey sur
Ouche for your cruise through Burgundy. A Champagne reception
welcomes you on board and provides you with a chance
to meet the crew. Dinner aboard.
Monday, Fleurey sur Ouche to Gissey sur Ouche
This morning experience your first day’s cruise
along this enchanting canal, which also promises a walk
or cycle along an ever-present towpath cruising past
sleepy villages and pretty lock houses. After lunch we
visit Clos de Vougeot, headquarters of the esteemed Chevaliers
du Tastevin, who award every year a special prized label
to the finest Cote d‘Or vintages. On the way back
to the barge visit one of the great cellars of Burgundy
where we enjoy a private tasting of fine Burgundy wines.
Dinner aboard.
Tuesday, Gissey sur Ouche to La Bussiere
After breakfast, enjoy a walking tour of old Dijon including
a visit to the produce market, mustard shops and the
flamboyant 14th century Ducal Palace which hosts the
art museum of Dijon (or enjoy some excellent shopping
time). Return to the boat for lunch and leisurely afternoon
cruise to La Bussiere. Dinner aboard.
Wednesday,
La Bussiere to Pont d’Ouche
An exclusive tour of the magnificent 12th Century Abbaye
de la Bussiere. The ornamental gardens and lake, wine
press, crypt and cellars are interwoven with ancient
colonnades, stone staircases and huge stained glass
windows. After a Kir Royale aperitif, we enjoy the
gastronomic delights of Master Chef Olivier Elzer in
the vaulted Michelin starred restaurant whilst enjoying
the sommelier’s choice of local burgundies. This
afternoon we visit the moat-encircled 13th century
Chateau de Commarin. Going back 26 generations, the
de Vogue family ownership portrays an insight into
the glamorous lives of the French aristocracy as well
as showing off the Chateau, stables and landscaped
gardens. Late afternoon cruise to Pont d’Ouche.
Light dinner aboard.
Thursday,
Pont d’Ouche to Vandenesse
After breakfast we cruise to Vandenesse, passing grazing
white Charolais cattle, rolling hills and picturesque
villages crossing the only canal bridge on the Burgundy
Canal. In the afternoon we drive cross the premier
cru vineyards into Beaune, capital of Burgundy wine
country with a history going back over 2000 years.
We absorb the fascinating 15th century Hotel Dieu Hospice
and visit an excellent Burgundy winery and sample some
of the local wines. Dinner aboard.
Friday, Vandenesse to Escommes
Our last day’s leisurely cruise takes us to the
canal summit, 1250 feet above sea level, just before
the Pouilly tunnel. Mid afternoon, we visit the medieval
village, craft shops and castle of Chateauneuf-en-Auxois,
once an outpost of the Dukes of Burgundy and offering
a fine overview of the feeder lakes, canal and surrounding
countryside. Captain’s Farewell Dinner on board
Saturday, Escommes to Dijon
After breakfast disembark the barge and transfer to Dijon
TGV station or Dijon centre by 9.40am.
This
is a sample itinerary and is subject to change. On
alternate weeks, the cruise is in the reverse direction.
|